Because Teami Chai is packed with delicious spices like cardamom, cinnamon and ginger, the longer it steeps, the more flavorful it gets! We suggest to steep your Teami Chai for 1-5 minutes in hot water and remove the teami bag from your mug or Teami Tumbler. However, it is totally fine to leave it steeping longer! It is up to you and how strong you want your Teami Chai flavors to be!

Black Tea, Ginger, Cinnamon, Black Pepper, Cardamom, Clove & Star Anise